Alvor 26

Mid-January 2026 and I’m now back in Alvor after my Maroc trip. The weather here is rather cold and wet, but that seems to be the norm this year. Anyway, I got straight back into my daily routine of a morning beach run followed by a late second/third breakfast in the Plaza café, during which I plan the rest of the day depending on the weather, tide, wind strength and direction. I still haven’t had the opportunity to get out on the wing foil – I’m a beginner and don’t want to risk going out when conditions are less than ideal. There are plenty of other options though : walking, cycling, paddle boarding and the latest discovery – e-foiling !

Walk along the cliffs towards Vau beach.
Took the Trek up to Monchique in the van and then rode part of the TET off road route.
Out on the trail.
Pot of tea in Velochique.
E-Foil Fun !
Paddle boarding.
Portuguese Raleigh Chopper.
Chocolate chip ice cream in Portimao
Off riding on the Trek.
Atlantic coast wave watching.
Aberdeen Angus dry aged steak at Rib Eye restaurant
Carrot and ginger soup with sweet potato fries after cycling up to Monchique.
Sara with cake at Pai Thomas
Long and wet/muddy walk around the Arade reservoir.
Well deserved toastie.
Beach walk in the wind – not much sun during Sara’s visit.
Crossing the suspension bridge at Alferce.
In for a paddle (still no sun).
Soup and tea at Honey and Café.
Normal service is resumed…
The Monster of Flamingo Lake spotted…
Paddle boarding in the sun.
So cute…
Wall mural next to Silves fire station.
Back in Limoges – freshly baked sourdough bread by Alexander.